Today, we made one of the best finger foods using Pillsbury Crescent Rolls. Wow, there are so many different things that one could do, but this is what we tried today.
Thinly slice leftover London Broil
Provolone Cheese
Pillsbury Crescent Rolls
We took two perforted rolls and made them into one. Then we layered the london broil on it along with provolone cheese. After that you simply roll the biscuit and cut into pinwheels. Preheated the oven to 375 degrees, baked for 13 minutes and then simply enjoyed. They are absolutely wonderful. Will get some pictures up later; however, checkout the coupons for Pillsbury Rolls in this blog.
For dinner we are doing hot wings baked at 500 degrees for 20 minutes and then dipped into Frank's Wing Sauce.
Monday, December 7, 2009
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